Description
This patriotic slushy mocktail is the perfect red, white, and blue layered drink for 4th of July celebrations. Made with just four simple ingredients, it’s a fun, non-alcoholic option that everyone can enjoy from kids to adults. Thanks to its refreshing flavor, easy prep, and eye-catching layers, it’s sure to become your go-to summer party drink. Whether you’re hosting a barbecue, picnic, or fireworks night, this vibrant mocktail adds festive flair to your table.
Ingredients
- 2 cups Red Hawaiian Punch (chilled)
- 2 cups Lemonade (chilled)
- 2 cups Blue Hawaiian Punch (chilled)
- 3 cups Ice Cubes
Instructions
- Fill each glass one-third full with ice cubes.
- Slowly pour the red Hawaiian Punch into the bottom of the glass. Stop when it reaches the first third.
- Add another layer of ice to create a buffer between colors.
- Carefully pour the lemonade over the back of a spoon, allowing it to rest gently above the red layer.
- Add more ice to bring the level near the top of the glass.
- Gently add the blue Hawaiian Punch as the final layer, again pouring over the back of a spoon.
- Serve immediately with a festive straw or fruit garnish.
Notes
- Chill all liquids before layering to help maintain separation.
- Pouring over a spoon slows the flow and prevents colors from mixing.
- For a sugar-free version, use low-sugar or zero-sugar alternatives.
- Want to make it a cocktail? Add vodka or coconut rum to each layer in small amounts.
- For a natural version, swap in pomegranate juice, fresh lemonade, and spirulina-blueberry juice.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Layered / Assembled
- Cuisine: Layered / Assembled